Black Angus Potatoes Au Gratin

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Boil potatoes in lightly salted water until tender.
  • Cool,peel and cut into 1/4-inch slices;layer slices in buttered casserole dish.
  • Preheat oven to 350 degrees.
  • Melt butter in medium saucepan and whisk in flour until mixture is smooth.
  • Gradually add hot milk, whisking constantly.
  • Stir in cheeses and continue cooking, whisking, until cheeses are melted.
  • Season to taste with salt and pepper.
  • Pour over potatoes and sprinkle with cheddar,parmesan and paprika.
  • Bake 20 minutes.
  • Place under broiler just until brown and bubbly; serve immediately.
Advertisement