Bisquick Breakfast Casserole
"Yummy"
photo by Dana A.
- Ready In:
- 50mins
- Ingredients:
- 8
- Serves:
-
6-8
ingredients
- 1 cup milk
- 1⁄2 cup butter, melted
- 1 pint cottage cheese
- 8 eggs
- 8 ounces shredded cheddar cheese
- 1 cup Bisquick
- salt
- pepper
directions
- Mix all ingredients together and pour into a greased 9x13 pan. Cook at 350 for 35-45 minutes.
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Reviews
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I have used this recipe for years! It is a quick, hearty casserole and not just for breakfast. I use it as a base. I add leftover chicken, pork or beef and add a salad. Easy recipe to expand on!
Tweaks
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It was an easy recipe that tasted great. We have a large family so added more eggs too. I added 2/3 c feta instead of other cheeses that I didn't have. I added a chopped yellow zucchini squash and some chopped fresh parsley and 1T crushed garlic from a jar. Sprinkled with one piece of bacon.
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RECIPE SUBMITTED BY
Amy V.
United States
