Name: Bisque Cream Pie Shell
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 1 9 inch crust
Ingredients: 1 (3 ounce) package cream cheese, softened; 1/2 cup butter, melted; 1 cup flour

Recipe by Jostlori

Join In Now Join the conversation!

MAKE IT SHINE! ADD YOUR PHOTO

PREP TIME INCLUDES CHILL TIME: This is a cream cheese pie crust that is easy to make and absolutely delicious. From Knudsen Recipes, a 1952 booklet.

Ready In:: 40mins
Yields:
Units:

Join In Now Join the conversation!

ingredients

1 (3 ounce) package cream cheese, softened
¹⁄₂ cup butter, melted
1 cup flour

directions

Mix cream cheese, butter and flour.
Chill 20 minues.
Roll thin and shape in to 9 inch pie pan.
Bake at 375 degrees for 8-10 minutes.

Submit a Recipe Correction

Add a Note

RECIPE MADE WITH LOVE BY

@Jostlori

Contributor

@Jostlori

Contributor

"PREP TIME INCLUDES CHILL TIME: This is a cream cheese pie crust that is easy to make and absolutely delicious. From Knudsen Recipes, a 1952 booklet."

JOIN THE CONVERSATION

upload

review

tweak

ask

all

reviews

tweaks

q&a

sort by:

creation by Jostlori

6/22/2012

PREP TIME INCLUDES CHILL TIME: This is a cream cheese pie crust that is easy to make and absolutely delicious. From Knudsen Recipes, a 1952 booklet.