Bird's Ultimate Taco Salad

"Another one of my creations that is always asked to make again and again. A definite kid pleaser, and guy pleaser as well. You can add additional items of your liking like black olives, guacamole, jalapenos, etc."
photo by 2Bleu photo by 2Bleu
photo by 2Bleu
photo by lazyme photo by lazyme
photo by 2Bleu photo by 2Bleu
photo by 2Bleu photo by 2Bleu
photo by gertc96 photo by gertc96
Ready In:




  • Onto two plates (or 1 if sharing a plate), arrange Doritos.
  • Heat chili, and pour over doritos. Top with half the cheese, then lettuce, then tomatoes.
  • Add a dollop of sour cream onto each serving, then sprinkle with remaining cheese and serve.

Questions & Replies

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  1. bmcnichol
    We got home late Saturday and I wanted a quick, lite dinner. I followed the recipe as written other then I didn't measure the cheese. I also let each person pick their topping as one doesn't like sour cream, the other doesn't like tomatoes LOL. We all enjoyed our individual meals! This was quick and easy to make.
  2. lazyme
    Great! I used Nalley's Hot Chili (love that stuff! LOL), and added some chopped green onions. Served jalapenos and salsa on the side. Very easy and very good. Thanks 2Bleu for a lunch that we enjoyed alot. Made for Photo Tag.
  3. flower7
    Simple, delicious, and very filling - what more can I say? :) I couldn't find cans of chili, just individual microwavable serving containers, but those were perfect for making one serving at a time. I agree with a previous reviewer that taco meat or homemade chili would also be great in this. Thanks for the great dinner - I'm stuffed!
  4. JenniferK2
    So simple and yummy! I used leftover chili that I made rather than the Hormel. Would work well with leftover taco meat as well.
  5. gertc96
    This was so good.... It was quick and easy and my family loved it.... For a working mom, this is the ideal supper..... I prepared this exactly as directed with the addition of Recipe#291466 #291466.... You could add many great taco ingredients to this recipe.... Black olives would be good and maybe jalapenos for a little kick..... Will be making again....



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