Bing Cherry Salad
"This is an old recipe in the South. it was passed down to me from my great grandmother. I cannot personally eat it because I am allergic to Gelatin but every time I make it for picnics and potlucks it disapears quickly. it is simple enough for a beginner cook"
- Ready In:
- 1hr 10mins
- Ingredients:
- 5
- Yields:
-
1 mold
- Serves:
- 6-8
ingredients
- 16 ounces cherry Jell-O
- 1 cup water
- 1 cup Coca-Cola
- 1 (14 ounce) can bing cherries, drained
- 1 (20 ounce) can crushed pineapple, drained
directions
- Mix jello and water and bring to a boil.
- pour in coke and mix.
- pour into a jello mold and add fruit.
- chill for at least one hour.
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RECIPE SUBMITTED BY
Even though I am still young (25) Life experince has aged me alot.
I learned to cook at both of my grandmother's knees (One southern American, one southern Irish) when I was about five. By ten I started collecting cookbooks and experinmenting on my own.
As a latch key kid I cooked for my four younger brothers and sisters.
My mom ran a small deli before she died when I was 17 so alot of my recies debuted there.
Now I run my own catering Buisness.
I am married to a wnderful man for five years now. I am a six year old daughter, sons who are four and three.
We are also raising my 14 year old sister and nine Year old stepsister and have a 16 year old foster daughter, all of which love cooking with me.
I am writing a cookbook with the hopes that when I pass I can leave my recipes for them
My cookbook collection has now reached over 1200.
Thank you for trying and reviewing my recipes..
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