Big Soft Sour Cream Sugar Cookies

Recipe by Erin Justice
READY IN: 2hrs 20mins
SERVES: 60
YIELD: 5 dozen
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Dissolve baking soda and salt in Sour cream.
  • Mix butter and sugar.
  • Add eggs and vanilla.
  • Mix in Sour cream mixture.
  • Slowly add flour, and mix well.
  • Chill for at least one hour.
  • Roll out and cut with your favorite shapes (Be sure not to roll too thin).
  • Bake at 350 degrees for 10 minutes.
  • Let cookies cool, and decorate with your favorite Icing(I prefer Royal Icing).
Advertisement