Big Cluster Maple Granola

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READY IN: 1hr 5mins
YIELD: 7 Cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 300 degrees.
  • Combine all ingredients but the egg whites in a large bowl, tossing to coat evenly.
  • Whisk egg white in a small bowl until frothy. Stir into granola mixture, distributing it throughout.
  • Spread in a single layer on a parchment-lined baking sheet. Bake for 45-55 minutes or until browned and dry to the touch.
  • Halfway through baking, use a large spatula to turn over sections of the granola. Rotate the pan if granola bakes unevenly.
  • Once finished baking, cool completely and then break into desired sized clusters.
  • Enjoy!
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