Big Chocolate Chip Cookies

Recipe by Luv4food
READY IN: 50mins
YIELD: 18 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 325°F; grease cookie sheets or line with parchment paper.
  • Sift together flour, baking soda and salt; set aside.
  • In bowl of mixer, cream together butter, Crisco, brown sugar and white sugar until well blended.
  • Add vanilla, egg and egg yolk, and mix until light and creamy.
  • Add the flour mixture until just blended.
  • With a wooden spoon mix in chocolate chips and walnuts.
  • Drop dough by the 1/4 cup, about 3 inches apart.
  • Bake 15-17 minutes or until the edges are lightly browned.
  • Cool a few minutes on cookie sheet before transferring to wire rack to cool completely.
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