Name: Bhutanese Chicken
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 4 serving(s)
Ingredients: 1 chicken; 2 tablespoons vegetable oil; 2 garlic cloves (crushed); 1 onion (sliced); 1 tomatoes (chopped); 3 green chilies (cut into small pieces) or 3 use chili powder; 1 teaspoon salt

Recipe by littlemafia

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A nice spicy chicken.

Ready In:: 1hr 10mins
Serves:
Units:

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ingredients

1 chicken
2 tablespoons vegetable oil
2 garlic cloves (crushed)
1 onion (sliced)
1 tomatoes (chopped)
3 green chilies (cut into small pieces) or 3 use chili powder
1 teaspoon salt

directions

Cut chicken into small pieces.
Place in a saucepan and add water and 2 tbspoon oil and bring to a boil. Add garlic, salt and ginger to taste.
Lower heat slightly and boil for another 5 - 10 mins stirring occasionally. The dish should have some liquid when you're done.
Garnish with cilantro.

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