Beyond Basic Meatloaf

I often experiment with meatloaf, so this one is a combination of some of my favourite parts of several different recipes. I also top this meatloaf with my Red Wine Mushroom Sauce that I have on this site as well.

Ready In:
1hr 15mins
Serves:
Yields:
Units:

ingredients

directions

  • Preheat oven to 360 degree.
  • Add bread pieces into a large mixing bowl. Add milk and mix, allowing bread to soak up the milk. (Soy milk works fine as well).
  • Add all the rest of the ingredients and hand mix thouroughly. If it seems too moist, add more bread chunks.
  • Spray two 4x9 loaf pans with cooking spray.
  • Divide the meat mix into 2 and add to the loaf pans, pressing mixture in evenly.
  • Bake with the loaf pans on a cookie sheet for 1 hour, or until meat is thoroughly done.
  • When completely cooked, remove from oven and let stand a few minutes. Drain off fat.
  • Serve with a favourite gravy or sauce over.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@CJS42
Contributor
@CJS42
Contributor
"I often experiment with meatloaf, so this one is a combination of some of my favourite parts of several different recipes. I also top this meatloaf with my Red Wine Mushroom Sauce that I have on this site as well."
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. CJS42
    I often experiment with meatloaf, so this one is a combination of some of my favourite parts of several different recipes. I also top this meatloaf with my Red Wine Mushroom Sauce that I have on this site as well.
Advertisement