Better Than Max and Erma's White Chocolate Macadamia Cookies

Recipe by Jujubegirl
READY IN: 55mins
SERVES: 40
YIELD: 40 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375°F.
  • Cream butter, sugar, vanilla, and salt.
  • Add eggs, beat until fluffy.
  • Gradually add dry ingredients.
  • Stir in white chocolate and macadamias.
  • Cover with plastic wrap and refrigerate dough for at least an hour.
  • Roll into balls and place on silpat or greased cookie sheet/foil.
  • Bake 8-10 minutes (adjust as necessary based on actual size of your cookies).
  • Let cool for a couple minutes, then remove to a cooling rack to finish cooling.
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