Beth's Brisket

Recipe by Manami
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sear onions in margarine and then allow to caramelize, about 15 minutes.
  • Preheat oven to 350°F.
  • Mix soup mix, stewed tomatoes, cranberry sauce in bowl.
  • Season brisket with salt and pepper.
  • Cover brisket with onions and then with the cranberry sauce mixture.
  • Cover and roast for about 1-1/2 hours and check to see if tender.
  • Then add carrots and potatoes to pan, to roast for another hour.
  • Serve with potato pancakes, or parsley noodles.
  • Enjoy!
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