Best of the Best Fried Rice

Recipe by B.A.B
READY IN: 25mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat 1 Tbs. oil in large skillet.
  • Add onion, celery and carrot.
  • Saute until onions are transparent and carrots are crisp tender, about 5 minute.
  • Push veggies to one side of skillet and scramble eggs in empty side.
  • Mix eggs and veggies together. Set aside.
  • Heat 1 Tbs. oil in skillet over high heat until very hot.
  • Add cold rice to skillet and stir well.
  • Add chicken broth to skillet.
  • Stir fry rice, stirring constantly, until all liquid is gone.
  • Add meat to skillet and cook for about a minute more.
  • Add egg and veggies to skillet.
  • Stir in soy sauce and heat until warm.
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