Best Half-Batch Chocolate Chip Cookies

Recipe by Jamie Renee
READY IN: 18mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream butter and sugars at medium speed.
  • Add vanilla while mixing.
  • Add egg while mixing.
  • Turn off mixer and add flour.
  • Next add salt.
  • Then add baking powder.
  • Beat at slow/medium speed just until flour is incorporated into butter and sugar mixture.
  • Carefully stir in chocolate chips.
  • You can add cocoa powder if you'd like chocolate, chocolate chip cookies, which makes them even better!
  • Using two spoons shape into balls and drop on a cookie sheet or baking stone.
  • Bake at 375° for about seven minutes.
  • Remove from oven just when edges are barely turning brown for a soft moist cookie.
  • Allow to set up for a few minutes, if you can wait, or else your cookie will fall apart.
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