Best Ever Soft Chocolate Chip Cookies

Submitted by Air Force Mama

"Adapted from the Thrifty Frugal Mom"

 

• Ready In: 22mins
• Ingredients: 10
• Serves: 36

ingredients

• 3⁄4 cup unsalted butter, softened
• 3⁄4 cup brown sugar
• 1⁄4 cup granulated sugar
• 1 egg
• 2 teaspoons vanilla extract
• 2 cups all-purpose flour
• 2 teaspoons cornstarch
• 1 teaspoon baking soda
• 1⁄2 teaspoon salt
• 1 cup semi-sweet chocolate chips

directions

1. Preheat oven to 350 degrees F. Cream butter and sugars together until fluffy and light in color; blend in eggs and vanilla. Mix in flour, cornstarch, baking soda and salt. Stir in chocolate chips. Drop by tablespoons onto a greased baking sheet and bake for 8-10 minutes, until slightly golden brown around the edges. (The tops will not be brown, but that is okay.) Let cool for 5 minutes before removing from baking sheet.
2. Yields: about 3 dozen.