Best Ever Chocolate Chunk Cookies

Best Ever Chocolate Chunk Cookies created by NELady

I got this recipe from one of the first issues of Chocolatier magazine several years ago. I have tried other versions of chocolate chip cookies since, but none have been as good as these.

Ready In:
37mins
Yields:
Units:

ingredients

directions

  • In a large mixing bowl, combine the butter, brown sugar, sugar, vanilla and salt and beat with a spoon until fluffy.
  • Beat in the egg and baking soda.
  • Stir in the flour, walnuts and chocolate.
  • Transfer to a bowl, cover and refrigerate until firm, about 4 hours or overnight.
  • Preheat the oven to 350°.
  • Using 2 to 3 tablespoons of dough for each cookie, shape the dough into balls and place on the lightly greased cookie sheet.
  • Bake for 10-12 minutes or until the cookies spring back when very lightly touched.
  • Cool on the sheets for 2 minutes, transfer to paper towels to cool for about 2 minutes, and transfer to racks to cool.
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RECIPE MADE WITH LOVE BY

@Susan Dillard
Contributor
@Susan Dillard
Contributor
"I got this recipe from one of the first issues of Chocolatier magazine several years ago. I have tried other versions of chocolate chip cookies since, but none have been as good as these."
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  1. horn.priscilla
    THANK YOU SO MUCH! I've searched high and low for the Chocolatier magazine I saved through many moves and somehow have managed to lose, with butter stains all over it. So I was thrilled to find it here. I'm with you, the best chocolate chip cookies ever. Thank you so much for not only sharing, but referencing Chocolatier magazine.
    Reply
  2. wildting
    Omg this is the BEST RECIPE EVER!! Thank you so much for sharing ??
    • Review photo by wildting
    Reply
  3. Miss Celissa
    Best cookies ever!!! I used a swiss chocolate bar and chopped it up, which was amazing! I am making them for the 2nd time tonight.
    Reply
  4. ondyp
    Awesome! Crispy on the outside and chewy on the inside. I omitted the nuts. The kids loved dippng them in milk!
    Reply
  5. Auntie Frizzie
    Delicious recipe that produces the classic choc chunk cookie - crispy on the edges and chewy in the middle. I didn't bother with the refrigeration, I simply slightly flattened 'blobs' of the cookie dough on the baking tray and got perfect results in 12 -15 minutes.
    Reply
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