Best-Ever Bolognese Sauce

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 12
YIELD: 4 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large stock pot, cook beef, onions, carrots & green pepper on medium heat until meat is browned.
  • Add mushrooms and garlic. Cook 3 - 5 minutes longer.
  • Drain.
  • Add remaining ingredients EXCEPT whipping cream.
  • Bring to boil.
  • Reduce heat; simmer 20 - 30 minutes stirring frequently and breaking up tomatoes with the back of a wooden spoon on the side of the pot.
  • Stir in cream; heat through.
  • Serve over pasta.
  • Freezes well.
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