Best Ever Bbq Pork Sandwiches

"Tasty shredded pork that tastes just like it's been cooked over a fire. This is a much EASIER way and every bit as good!!! I've made this many times and it's quite a crowd pleaser!!!"
 
Download
Best Ever Bbq Pork Sandwiches created by Sarah_Jayne
Ready In:
8hrs 5mins
Ingredients:
3
Serves:
6-8
Advertisement

ingredients

Advertisement

directions

  • Place porkloin in crockpot. Cover with a generous amount of BBQ sauce. Cook in crockpot on low for 8-10 hours. Just before serving, shred with two forks, place on your rolls and ENJOY!

Join The Conversation

all
reviews
tweaks
q&a
sort by:
  1. Gwen35
    DH rated this a 5, but I was a little hesitant to do that because of the texture of the meat. I used a pork tenderloin and maybe that was the mistake. It is very, very tasty and I'm willing to bet it would be good with chicken, too. I also added a handful of minced onion, and removed the lid for the last hour to thicken the sauce. I served this with just a tossed salad and it was plenty! Will definitely make again, and maybe try it with chicken or beef. We are in the middle of painting, so it was an ideal choice - put it on in the morning, and supper is ready when you are! Thank you for posting. PugMomma.
     
  2. Classy Gal
    Holy Smokes was this good! The entire family really enjoyed! I took the lid off of the crockpot the last hour or so to thicken up the sauce. I can't wait to make this for company!
     
  3. lovelysoulthief
    we just had this tonight. I followed Lvs2Cook and added a chopped onion before covering with bbq sauce. we cooked a little under 3 pounds for a little less than 6 hours and we both loved it with some cool sliced peaches on the side.
     
  4. Sarah_Jayne
    Best Ever Bbq Pork Sandwiches Created by Sarah_Jayne
  5. Sarah_Jayne
    Best Ever Bbq Pork Sandwiches Created by Sarah_Jayne

RECIPE SUBMITTED BY

Live in South Carolina--a Pennsylvania transplant!! Volunteer for PugRescue and have 2 pug babies. Been cooking since the 70's and have subscribed to Bon Appetit for so long it was called by a different name, Sphere Magazine, I believe. Love to cook gourmet meals for friends and big family feasts. Started a monthly dinner party with 3 other couples in the neighborhood. Great way to get together and try new recipes.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes