Best Dog Gone Pancakes Ever

Submitted by Margie Brock

"There is no mistake about the amount of baking powder. This is a very light and fluffy recipe for pancakes."

 

• Ready In: 7mins
• Ingredients: 8
• Serves: 8-4

ingredients

• 1 cup milk
• 2 tablespoons vegetable oil
• 1 egg, beaten
• 1 cup all-purpose flour
• 1⁄2 teaspoon salt
• 2 tablespoons sugar
• 2 tablespoons baking powder
• 2 tablespoons milk

directions

1. Mix oil, egg and milk.
2. Sift in dry ingredients.
3. Add 2 Tbsp oil.
4. Fry on hot griddle.

Reviews

[cpenner]

These pancakes are indeed light and fluffy, which made a nice change for us since we normally have the thin type of pancakes. Just one comment though: there's no way on earth this recipe serves 8. I only got 8 large pancakes, and I would normally serve more than 1 pancake per person! I could have made them a bit smaller and made 10-12 pancakes maybe. I'd say this recipe makes 4 servings (or serves 2-3 hungry people!). Good pancakes though.

 

[Kars Kitchen]

These were OK, but too difficult to work with. They break apart easily, burn too fast and aren't as fluffy as I was expecting. I don't think I'd bother with this recipe again. The flavor is good, but the texture isn't great.

 

[SERENATY]

i have been trying different variations of pancake recipes for years and FlINALLY found the perfect combination!!!! thanks Margie for sharing this fabulous recipe with us..i now look like a pro at making breakfast :-)

 

[Sharon123]

My DH loved these pancakes! I halved the recipe with no problem. Thanks Margie!

 

[ElliesDad]

I've made these several times now. They are indeed high and light! This morning, I added an ear of corn, cut & scraped off the cob. They were still very light and tasted great! THANKS!