Well after many trials and tribulations I think I have come up with the perfect combo of creamy and tangy unsweetened soy yogurt. I am diabetic and I love soy and yogurt but unfortunately there is so much sugars in yogurts these days. I also don't care for things as sweet as others might so I like to sweeten to taste and I love to add cinnamon to mine after the incubation process. I make this recipe in a 7 jar electric yogurt maker. It is important that all utensils are very clean so it doesn't mess with the starter.