A rich, cheesy biscuit that is good with soup, chilli, or stew. Medium cheese can be used, but sharp cheese will give more flavour.
Serving Size: 1 (779) g
Servings Per Recipe: 1
Calories: 268.6
Calories from Fat 140 g 52 %
Total Fat 15.7 g 24 %
Saturated Fat 6.2 g 30 %
Cholesterol 26.3 mg 8 %
Sodium 469.5 mg 19 %
Total Carbohydrate 23.2 g 7 %
Dietary Fiber 0.7 g 2 %
Sugars 2.7 g 10 %
Protein 8.8 g 17 %