Best Au Gratin Potato Bread (Baked in Bread Machine)

Submitted by Marsha D.

"I am not sure where I got this recipe. I found it in my drawer so I gave it a try and it was delicious. DH said I should post it and see what everyone else thought too."

 

• Ready In: 3hrs 5mins
• Ingredients: 10
• Yields: 1 loaf

ingredients

• 3⁄4 cup heavy whipping cream
• 1⁄2 cup warm water
• 1 1⁄2 tablespoons melted butter
• 1⁄3 cup instant mashed potatoes
• 3 cups bread flour
• 1 1⁄2 teaspoons salt
• 1 1⁄2 tablespoons sugar
• 1 cup shredded cheddar cheese
• 1⁄4 cup diced onion
• 1 1⁄2 teaspoons yeast

directions

1. Place liquids in bread machine first.
2. Add the salt.
3. Add 2 cups of bread flour.
4. Add potatoes, sugar, cheddar cheese and onion. Add 1 cup of bread flour.
5. Make a small hole in top of the flour and add yeast.
6. Close and set your bread machine for basic bread.
7. Hit the start button.

Reviews

[L. Davenport]

I've made this bread a few times now and love it! My husband really likes it too. This last time I didn't have enough heavy cream and used 3/4 cup sour cream and 3/4 cup water. That seemed to intensify the flavour. Love the hint of cheese, potato and onion, blends nicely together.

 

[Karen Elizabeth]

We enjoyed this bread very much (my lunchtime sandwich today is cheese and marmite on this bread, very nice :lol:) Easy to make and full of flavour, I will make it again. Thanks, Marsha!

 

[Pagan]

this was a breeze to make, and came out with a consistency and velvety texture, which far surpasses any bread i've ever made! i'll add more potato flakes next time, just cuz i love potatoes. this was excellent, and i'll make it with pure confidence every time, and that will be often. steven.

 

[thermometer]

It's really good. Heavy bread, almost cake-like, with a good texture. Note that the recipe calls for heaving whipping cream. That's really heavy whipping cream. A novice like me was really thown off by the strange ingredient.

 

[Chipfo]

Really good bread, makes very good toast for dinner, thanks.