Best Apple Bundt Cake!

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 30mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Generously grease and flour a bundt pan.
  • Combine cut apple pieces with Lemon Juice and Lemon Rind. Set aside.
  • In a separate bowl combine wet ingredients: sugar, oil, vanilla and eggs and mix until sugar desolves to some degree.
  • Mix all of the dry ingredients together: flour, salt, cinnamon, nutmeg and baking soda and add to the wet ingredients.
  • Add apples and nuts last.
  • WARNING the batter will be almost as thick as cookie dough! This is normal.
  • Place batter in greased/floured bundt pan and bake for 1 1/2 hours or until toothpick comes out clean.
  • Optional:Drizzle with a glaze if you like.
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