Best All-Bran Muffins

"This is my all time favorite recipe for bran muffins. You can make it as healthy as you want to! Very Good!"
 
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photo by CanadianEmily photo by CanadianEmily
photo by CanadianEmily
Ready In:
35mins
Ingredients:
9
Serves:
12
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ingredients

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directions

  • Stir dry ingredients together. Set aside.
  • Measure cereal and milk into mixing bowl. stir to combine.
  • Let stand 1-2 minutes or until cereal is softened. Add egg and oil. Beat well.
  • Add dry ingredients to cereal mixture only until combined.
  • Portion batter into 12 greased 2 1/2 in, muffin cups evenly.Bake for 25 minutes at 400 degrees. Enjoy!

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Reviews

  1. AngieME
    I loved these! I made no changes except I was low on milk so added some water to make it enough -- about half the "milk" was water. I like the fact that it uses whole wheat pastry flour rather than a/p, and I like to use just egg whites too. These turned out perfect even though I was a bit skeptical when I was scooping that batter into the muffin pans...the batter appeared strange and I feared it wouldn't raise well. But they turned out great in taste & texture. Now, I may use this as a base and experiment like others have with spices. Great with a little honey.
     
  2. CanadianEmily
    Great! I added 1/2 tsp vanilla, 1/8 tsp nutmeg, 1/2 cup plumped raisins and 1 tsp cinnamon as Theresa P suggested. I was really happy with the texture and taste! I think chopped apple would work well in place of the raisins, too. Definitely a 'keeper' - m husband ate two when he got home from work!
     
  3. Pamela Z
    These are very good muffins, easy to make and not at all greasy. They came out with a slightly crispy crust, which was excellent. I added cinnamon and plumped raisins, as per Theresa P's suggestion. I might double the recipe next time. Thanks for sharing!
     
  4. annlouise
    Great! Used part coconut oil, sucanat for the sugar, and added about 1/2t powdered stevia as well as cinnamon and extract and plumped raisins.
     
  5. Theresa P
    These are GREAT muffins! I added some cinnamon, fresh grated nutmeg, vanilla extract, and plumped raisins. I got 12 delicious muffins, and will be making these often!! They turned out moist and flavorful! Thanks for sharing this recipe!
     
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