Berry Jam

Berry Jam created by Lizzie in NZ

Excellent setting jam recipe from my Grandmother.

Ready In:
40mins
Yields:
Units:

ingredients

  • 1 kg berries (raspberries, blackberries, boysenberries)
  • 1 kg sugar
  • 1 lemon, juice of

directions

  • Heat berries in a large pot until boiling.
  • Add lemon juice and boil for 2 minutes.
  • Add sugar gradually.
  • Stir well.
  • Bring to boil and boil for 10 minutes.
  • Remove from heat.
  • Stand for 2 minutes.
  • Pour in sterilized jars and seal.
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RECIPE MADE WITH LOVE BY

"Excellent setting jam recipe from my Grandmother."

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  1. rysharen
    Very good instruction and easy to follow but how long would I water bath process it? That part was left out and I need to know to can it. How much in lbs is 1 kg? I need to know these thing's to even start making this jam. I only gave 3 stars due to lack of information.
  2. Lizzie in NZ
    Berry Jam Created by Lizzie in NZ
  3. Lizzie in NZ
    Berry Jam Created by Lizzie in NZ
  4. Lizzie in NZ
    Made this jam last night with some blackberries I had in the freezer. Very clear instructions to follow. The jam set beautifully.
  5. Marlitt
    This jam turned out really turn out great. I used 1 lb of strawberries, 1/2 lb of blue berries, and 1/2 lb of raspberries. ( I was cleaning out the freezer,lol)I will be making this again though. Thank you for posting
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