Bell Pepper Cole Slaw ( No Mayonnaise )

Recipe by Mike Marek
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READY IN: 20mins
SERVES: 7-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine the green cabbage, red cabbage, carrot and green pepper in a large bowl.
  • Combine sugar, vinegar and water; whisk.
  • Salt and pepper the slaw.
  • Pour wet ingredients over the slaw.
  • Toss well to coat.
  • Cover and chill at least 1 hour.
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