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Belarus Kutya

Belarus Kutya created by twissis

This delicious dessert from Belarus is similar to a rice pudding.

Ready In:
30mins
Serves:
Units:

ingredients

directions

  • Rinse rice in cold water.
  • Bring 3 cups water to a boil; add rice; cover.
  • Boil the rice in a saucepan for 3 minutes over high heat.
  • Reduce heat to medium and continue cooking, another 6 minutes.
  • Add raisins and continue cooking over low heat for 3 minutes.
  • Remove from heat and let stand for15 minutes. DO NOT OPEN LID.
  • Stir rice and sweeten with honey to taste.
  • Serve warm with a little milk or cream.
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RECIPE MADE WITH LOVE BY

@Alskann
Contributor
@Alskann
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"This delicious dessert from Belarus is similar to a rice pudding."
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  1. twissis
    Made for the Aug Aussie/NZ Recipe Swap, I chose this recipe for its simplicity & because I am esp fond of rice custard or pudding. I made it as written, but did have to add 2 tbsp extra water in the final cooking stage w/the raisins. It is very ingredient + prep-friendly & would be an excellent snack or after-school treat for children, but IMO needed another flavour dimension to meet my taste pref. Vanilla or cinnamon might work well, but I opted to rely on nutmeg & it was delicious w/it! The recipe yielded 6 generous ramekin servings that I served w/cream (as suggested) & also w/whipped cream. Either cream or whipped cream is a must here as the dessert will be dry w/o them. Thx for sharing this recipe w/us. :-)
    Reply
  2. twissis
    Belarus Kutya Created by twissis
    Reply
  3. Alskann
    This delicious dessert from Belarus is similar to a rice pudding.
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