Belarus Kutya

Recipe by Alskann
READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Rinse rice in cold water.
  • Bring 3 cups water to a boil; add rice; cover.
  • Boil the rice in a saucepan for 3 minutes over high heat.
  • Reduce heat to medium and continue cooking, another 6 minutes.
  • Add raisins and continue cooking over low heat for 3 minutes.
  • Remove from heat and let stand for15 minutes. DO NOT OPEN LID.
  • Stir rice and sweeten with honey to taste.
  • Serve warm with a little milk or cream.
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