Beijing Beef Recipe Like Panda Express

Recipe by Divinechef
READY IN: 25mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut beef into thin strips against the grain. In a bowl combine marinade and refrigerate at least 15 minutes.
  • Heat ingredients for sauce and bring to a boil. Add 1 tablespoon corn starch then simmer.
  • Coat beef with 6 tablespoons cornstarch, shake off excess.
  • Quickly deep fry in wok, remove to paper towel and remove all except 2 tablespoons oil.
  • Add garlic shallot and peppers.
  • Stir in beef.
  • Pour sauce into the wok and heat until boiling.
  • Quickly stir and serve.
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