Beer Pork Chops

Recipe by stephanie
READY IN: 1hr 10mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
  • 4
    pork chops (with no bones)
  • 1
    cup mushroom, sliced
  • 1
    (10 1/2 ounce) can cream of mushroom soup
  • 1
    cup beer (any kind you like)
  • 2
    tablespoons onion soup mix
Advertisement

DIRECTIONS

  • Mix all ingredients except pork chop and mushrooms.
  • Cook the pork chops in a pan with the mushrooms.
  • When they are done, put them in a oven dish.
  • Add the mix on top.
  • Cover and put in oven at 375F for an hour.
  • Serve with rice.
Advertisement