Beer Batter for Halibut or Chicken

Recipe by ChipotleChick
READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat deep fryer or skillet with vegetable oil deep enough to cover meat to 375.
  • Beat egg, and add remaining ingredients.
  • Rinse and dry meat on paper towels in order for it to hold batter.
  • Dip meat into batter and place in deep fryer or skillet.
  • Cook for approx 4 minutes or until golden brown.
  • Drain on paper towels.
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