Beer Batter for Halibut or Chicken

Beer Batter for Halibut or Chicken created by Marsha D.

This recipe was given to me by an Alaskan friend. I have not tried it yet (we don't eat much fried foods), but knowing the source, I'm sure it is good!

Ready In:
10mins
Serves:
Units:

ingredients

directions

  • Heat deep fryer or skillet with vegetable oil deep enough to cover meat to 375.
  • Beat egg, and add remaining ingredients.
  • Rinse and dry meat on paper towels in order for it to hold batter.
  • Dip meat into batter and place in deep fryer or skillet.
  • Cook for approx 4 minutes or until golden brown.
  • Drain on paper towels.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@ChipotleChick
Contributor
@ChipotleChick
Contributor
"This recipe was given to me by an Alaskan friend. I have not tried it yet (we don't eat much fried foods), but knowing the source, I'm sure it is good!"
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. Michon W.
    Beer Batter for Halibut or Chicken Created by Michon W.
    Reply
  2. Michon W.
    We didn’t have any beer, so I used Cook’s champagne. It worked great, and the halibut was delicious!
    Reply
  3. krystayancey
    This is the only recipe I use for beer battering now. The beer batter fried to be thin and crispy. I do add more flour to make it a bit thicker though.
    Reply
  4. Chef quotLittle Nan
    Loved the recipe!! After I soak the halibut/lincod in the batter, I usually roll it in a Panko (Japanese style) bread crumbs and coconut mixture and then fry it. Delicious!!
    Replies 1
  5. cmkkwollman
    Awesome recipe! It worked great on cod as well. Was nice and crunchy but also light and not too rich! My kids loved it as well, so that's a big plus in my books! I did like one other person said, and added a bit more salt, and it was perfect.
    Replies 2
see 6 more icons / navigate / navigate-down
Advertisement