Beer Batter

Recipe by Jubes
READY IN: 1hr 20mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Sift the flour, salt, pepper, paprika, onion powder and cayenne into a mixing bowl.
  • Add 1 egg yolk, the water and beer. Mix until well combined.
  • Let the batter rest for an hour.
  • Stiffly beat two egg whites and lightly fold into the batter.
  • To use the batter dip your items into flour and then the batter.
Advertisement