Beefy Mac

READY IN: 40mins
SERVES: 6-8
YIELD: 9 cups
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a large, deep skillet, cook the ground beef on medium heat, breaking up into small pieces with your spatula. Cook until the beef is rare, or some of the beef bits are still pink. Drain grease.
  • Start heating the watter for cooking the maccaroni. Let heat up and cook your maccaroni while doing the next steps.
  • Combine beef and the rest of the ingredients (except maccaroni) and cook in skillet over medium-high heat until bubbling. Reduce heat to medium-low and allow to simmer for 20 minutes or until vegetables are tender.
  • Combine cooked meat mixture with maccaroni and mix well in a large container and serve!
Advertisement