Beefy Lentil Vegetable Soup

Recipe by Gingernut
READY IN: 1hr 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown beef, breaking up as finely as possible.
  • Drain fat off beef.
  • Place beef and all other ingredients into a big pot. Bring to a boil, reduce heat, and cover.
  • Simmer, stirring occasionally, for 1 1/2 to 2 hours, or until lentils are tender.
  • Serve with crusty bread and a dollop of plain yoghurt (or not!).
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