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Beefy Green Bean Casserole

Ready In:
2hrs 10mins
Serves:
Units:

ingredients

directions

  • Soak bread in milk, then add to ground beef along with celery, onion, Worcestershire sauce, salt, and pepper; shape into small balls.
  • Bake in a 325-degree Fahrenheit oven until brown; drain grease from meatballs.
  • Combine meatballs and green beans in casserole dish and pour soup on top.
  • Return to oven and bake at 300 degrees for 1 to 1½ hours.
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RECIPE MADE WITH LOVE BY

@Millereg
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  1. princess buttercup
    My family Loves green bean casserole...Okay...I took a few liberties with this...I put the beans and soup in a sauce pan and simmered (added 2 tsp. soy sauce, salt and pepper) while I made the meatballs and put them in the microwave (4 minutes on high). Put the meatballs in the green beans, cooked for 5 minutes and served. Was really good. Will definetly make again (the short version) I'm gonna add french fried onions next time.
    Reply
  2. Millereg
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