Name: Beef Vegetable and Barley Soup Starter Mix
Prep time: 5 min
Total time: 5 min
Yield: 1 1/8 cup, 1 serving(s)
Ingredients: 1/2 cup barley; 1/2 cup dried split peas; 3 beef bouillon cubes, crumbled; 1/4 teaspoon ground black pepper; 1/2 teaspoon dried basil; 1/4 teaspoon dried oregano; 1 bay leaf

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Recipe by TishT

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Found this in "The Perfect Mix" and I definitely want to try it this winter! Look for the Beef Vegetable and Barley Soup using this mix posted separately!

Ready In:: 5mins
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ingredients

¹⁄₂ cup barley
¹⁄₂ cup dried split peas
3 beef bouillon cubes, crumbled
¹⁄₄ teaspoon ground black pepper
¹⁄₂ teaspoon dried basil
¹⁄₄ teaspoon dried oregano
1 bay leaf

directions

Combine the ingredients in a small bowl, and store in an airtight container.

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RECIPE MADE WITH LOVE BY

@TishT

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@TishT

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"Found this in "The Perfect Mix" and I definitely want to try it this winter! Look for the Beef Vegetable and Barley Soup using this mix posted separately!"

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review by Chef handh

10/27/2008

I reduced the amount of beef bouillon cubes to 1.5 rather than 3. I though it was just too much salt. It came out excellent. Thank you!!!

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creation by TishT

8/9/2007

Found this in "The Perfect Mix" and I definitely want to try it this winter! Look for the Beef Vegetable and Barley Soup using this mix posted separately!