Beef Tips With Gravy

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READY IN: 1hr 15mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put butter and beef in skillet and season to taste, cook over medium high heat.
  • Add bell pepper, mushrooms and onion about 5-8 minutes into cook time.
  • When meat is nearly done stir in cream of celery and mushroom soups.
  • Let simmer on low for 30 minutes and serve on a bed of cooked rice.
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