Beef Taco Bake

Name: Beef Taco Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8 serving(s)
Ingredients: 2 lbs ground beef; 2 (15 ounce) cans tomato soup; 2 cups salsa; 1 cup milk; 12 flour tortillas, cut into pieces; 2 cups shredded cheddar cheese

(2)

Recipe by Lyman8

This is really yummy and doesn't take long at all. We sometimes use corn tortillas instead or mix them together.

People talking

Join In Now Join the conversation!

READY IN: 45mins

SERVES: 8

UNITS: US

INGREDIENTS

Nutrition

2

lbs ground beef
2

(15 ounce) cans tomato soup
2

cups salsa
1

cup milk
12

flour tortillas, cut into pieces
2

cups shredded cheddar cheese

DIRECTIONS

In skillet over medium-high heat, cook beef until browned, stirring to separate meat. Pour off fat.
Add soup, salsa, milk, tortillas and half the cheese.
Spoon into 2-quart shallow baking dish. Cover.
Bake at 400°F for 30 minutes or until hot.
Sprinkle with remaining cheese.

Submit a Recipe Correction