Beef Stroganoff

photo by cbear9264

- Ready In:
- 50mins
- Ingredients:
- 8
- Serves:
-
4-6
ingredients
- 2 cups cooked beef
- 1 (8 ounce) can mushroom soup
- 1 (8 ounce) can mushrooms
- 2 tablespoons ketchup
- 1 tablespoon Worcestershire sauce
- 1⁄4 teaspoon garlic powder
- 1⁄4 teaspoon chili powder
- 3⁄4 cup sour cream
directions
- Cut your beef up into strips.
- Heat up the beef in a large non stick frying pan.
- Pour the mushroom soup and mushrooms over the beef and continue to heat.
- Add in ketchup, worcestershire sauce, garlic and chili powder, continue to stir ingredients in frying pan.
- When ready to serve gently stir in the sour cream and serve.
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Reviews
RECIPE SUBMITTED BY
Live in the Country Outside of Barrie Ontario. Near the Beautiful Horseshoe Valley.
I am a homeschooling mom of 5 kids and we have a great time. This September 2 of my teenagers will be going off to highschool for the first time. I feel like a mom getting ready to send her kids to kindergarten!!
We love living out here in the Country. I love to cook, Big meals, fancy meals. I love having friends over to cook for them. They even invite me over to cook at their house for them! I will try' almost anything and really love fancy recipes, especially if the ingredient list DOESN' T go on and on!
I love Recipe Zaar and all the cool chefs that share their recipes with me. I have found some really keepers! Please keep sharin...