Beef Stroganoff

Recipe by JenfromOro
READY IN: 50mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut your beef up into strips.
  • Heat up the beef in a large non stick frying pan.
  • Pour the mushroom soup and mushrooms over the beef and continue to heat.
  • Add in ketchup, worcestershire sauce, garlic and chili powder, continue to stir ingredients in frying pan.
  • When ready to serve gently stir in the sour cream and serve.
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