Beef Stew With Spicy V-8

Recipe by Mom2Danny
READY IN: 55mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 1
    lb stew meat
  • 1
    (32 ounce) bottle v-8 spicy vegetable juice
  • 1
    (28 ounce) can diced tomatoes
  • 1
    (16 ounce) can green beans, drained
  • 2 -3
    red potatoes, cut up into large chunks
  • 1
    (16 ounce) bag baby carrots
  • 1
    onion, diced
  • salt and pepper
Advertisement

DIRECTIONS

  • Brown meat in small amount of oil.
  • Add canned tomatoes and let cook for about 10 minutes.
  • Add vegetables and enough V-8 juice to cover.
  • Let simmer until cooked through.
  • You can season as desired with salt/pepper.
Advertisement