Beef Stew--Crock Pot

Name: Beef Stew--Crock Pot
Prep time: 20 min
Cook time: 8 h
Total time: 8 h 20 min
Yield: 6 serving(s)
Ingredients: 2 lbs round steaks, cubed; flour (to coat steak); salt and pepper (to coat steak); 2 -3 tablespoons oil; 1 dash Worcestershire sauce; 1 dash hot pepper sauce; 1 dash garlic powder; 1 small onion, chopped; 3 beef bouillon cubes; 1/2 cup red wine; 1 (14 1/2 ounce) can stewed tomatoes; 2 bay leaves; 1/4 cup parsley, chopped; 2 -3 carrots, sliced; 5 medium new potatoes, quartered; 1 (4 ounce) can sliced mushrooms; 1 cup frozen peas; 1 whole clove; 3 cups water; salt and pepper

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Recipe by Margo59

There's nothing better than a bowl of homemade soup or stew. This is one of my favorites. Tastes even better warmed up the next day. Best of all it is an easy recipe.