Beef & Roni

Recipe by Mama_Jennie
READY IN: 35mins
SERVES: 5-6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Sauté onion & garlic on medium heat for 5 minutes. Turn heat up to medium high & add beef. Cook until no pink remains.
  • Add tomatoes, tomato sauce, & parmesan cheese and lower heat and simmer for 20 minutes.
  • Cook macaroni while beef mixture is simmering. Drain and combine macaroni & beef mixture together. Let sit for a few minutes.
  • Pairs well with bread & a salad. Enjoy!
Advertisement