Beef & Rice Casserole for Two!

Name: Beef & Rice Casserole for Two!
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 2 serving(s)
Ingredients: 1/2 lb ground beef; 1/2 cup quick-cooking rice; 5 ounces packages frozen peas; 1 (10 ounce) can tomato soup; 10 ounces water; 1/2 teaspoon salt; 1 dash pepper; 2 tablespoons chopped onions

(1)

Recipe by Dine Dish

This is a great small casserole for two. Beef, rice, onions...what a great combination!

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READY IN: 1hr 20mins

SERVES: 2

UNITS: US

INGREDIENTS

Nutrition

¹⁄₂

lb ground beef
¹⁄₂

cup quick-cooking rice
5

ounces packages frozen peas
1

(10 ounce) can tomato soup
10

ounces water
¹⁄₂

teaspoon salt
1

dash pepper
2

tablespoons chopped onions

DIRECTIONS

Brown the ground beef in a skillet with the onion.
In a casserole dish, combine the uncooked rice, peas, soup, can of water, salt and pepper.
Add beef and onions and mix.
Bake at 325* for 1 hour.

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