An easy throw together one dish meal. Lovely served hot or cold.
Serving Size: 1 (112) g
Servings Per Recipe: 4
Calories: 622.5
Calories from Fat 453 g 73 %
Total Fat 50.4 g 77 %
Saturated Fat 20.4 g 102 %
Cholesterol 56.2 mg 18 %
Sodium 1058.9 mg 44 %
Total Carbohydrate 31.8 g 10 %
Dietary Fiber 2.4 g 9 %
Sugars 3.2 g 12 %
Protein 10.5 g 20 %