Beef & Parmesan Pasta

Recipe by LoveToCook
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown ground beef in large nonstick skillet over medium heat 8 to 10 minutes or until beef is not pink, breaking up into 3/4-inch crumbles.
  • Remove from skillet with slotted spoon; set aside.
  • Pour off drippings.
  • Combine tomatoes, broth and pasta in same skillet, pushing pasta into liquid; bring to a boil.
  • Reduce heat to medium; simmer, uncovered, 15 minutes, stirring frequently.
  • Stir in zucchini; continue cooking 5 minutes or until pasta is tender.
  • Return beef to skillet.
  • Stir in 1/2 cup of the cheese; heat through.
  • Sprinkle with remaining 1/4 cup cheese before serving.
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