Beef Nacho Casserole

Name: Beef Nacho Casserole
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6 serving(s)
Ingredients: 1 lb ground beef, browned and drained; 1 (12 ounce) jar chunky salsa; 1 (8 3/4 ounce) can whole kernel corn, drained; 3/4 cup Miracle Whip; 1 -2 tablespoon chili powder; 2 cups crushed tortilla chips; 2 cups shredded cheddar cheese (8 oz)

(12)

Recipe by Cookbook Barbie

A fast, easy recipe. The smoothness of the meat mixture and crunchiness of the chips is a perfect combination. Increase or decrease chili powder to your liking.

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READY IN: 35mins

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

1

lb ground beef, browned and drained
1

(12 ounce) jar chunky salsa
1

(8 3/4 ounce) can whole kernel corn, drained
³⁄₄

cup Miracle Whip
1 -2

tablespoon chili powder
2

cups crushed tortilla chips
2

cups shredded cheddar cheese (8 oz)

DIRECTIONS

Heat oven to 350°.
Mix browned meat, salsa, corn, Miracle Whip and chili powder.
Layer half of this mixture in a 2-quart casserole dish, then half of the chips, and half of the cheese.
Repeat layers.
Bake 20 minutes, or until heated through.
May top with shredded lettuce and tomatoes, if desired.

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Beef Nacho Casserole

INGREDIENTS

NUTRITION INFO

DIRECTIONS

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