Beef 'n' Pork Burgers

Recipe by J92839
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READY IN: 32mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a skillet, cook bacon, onion and garlic over medium heat until the bacon is crisp.
  • Drain and place in a bowl.
  • Stir in the bread crumbs, egg, water, parsley, salt, marjoram, paprika and pepper.
  • Crumble beef and pork over the mixture and mix well.
  • Shape into eight 3/4-in thick patties.
  • Grill uncovered or medium-hot heat for 9-12 minutes or until juices run clear, turning occasionally.
  • Serve on buns with desired toppings.
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