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Beef Liver and Onions Marinated

This is a recipe culled from several others, using the remains of many bottles of sauces in my refrigerator, in an attempt to create a liver recipe that 9 children will all love.

Ready In:
55mins
Serves:
Units:

ingredients

directions

  • Mix together brown sugar, ketchup, mustard, teriyaki sauce, worcestershire sauce, and water.
  • Slice liver into strips. Marinate for 1 hour in sauce.
  • Slice onion into thin rings. Saute onions in oil. Add marinated liver. Brown. Simmer for 15 minutes or until done.
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RECIPE MADE WITH LOVE BY

@Harpwriter
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@Harpwriter
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"This is a recipe culled from several others, using the remains of many bottles of sauces in my refrigerator, in an attempt to create a liver recipe that 9 children will all love."
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  1. marged
    I like liver anyway, but this recipe is fantastic!
    Reply
  2. Harpwriter
    This is a recipe culled from several others, using the remains of many bottles of sauces in my refrigerator, in an attempt to create a liver recipe that 9 children will all love.
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