beef jerky

Submitted by 00miked

• Ready In: 5hrs 30mins
• Ingredients: 7
• Serves: 10

ingredients

• 2 lbs london broil beef
• 4 tablespoons soy sauce
• 4 tablespoons Worcestershire sauce
• 1⁄2 teaspoon garlic powder
• 1 teaspoon onion salt
• 1 teaspoon ground cayenne pepper
• 1 tablespoon ground pepper

directions

1. Half freeze London broil (easier to slice) and cut into thin slice.
2. Mix marinade: Soy sauce, worcestershire sauce, powder garlic, onion salt, powder cayenne pepper and ground pepper.
3. Shake cut beef and marinade in a large freezer bag.
4. Let beef marinate in freezer bag for 1/2 hour.
5. Using a dehydrator (depending on wattage): dehydrate for 3 1/2-8 hours.
6. To make hotter add more cayenne pepper and ground pepper.

Reviews

[dbugs]

This is the best homemade beef jerky I have made. Cutting the beef when it is half frozen is a great idea if you like your jerky thin. I have made this for friends and family and they loved it. Nice one Mike!

 

[00miked]

Fantastic tasting & easy to make.