Beef Gravy

Recipe by motherof4boys
READY IN: 15mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter in a saucepan over medium heat. Add flour and whisk together, making sure to get all visible lumps.
  • Add salt and pepper.
  • Cook over medium heat for 5 minutes or until mixture starts to turn light brown, be sure to stir constantly.
  • Turn heat to low and SLOWLY add broth, stirring constantly.
  • It will spit & bubble so be careful.
  • Add Kitchen Bouquet.
  • Turn heat back up to medium.
  • Continue stirring until gravy boils and thickens.
  • Makes about 2 cups.
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