Beef, Egg and Black Bean Taco Salad
Thanks to Charlotte Skiles of Eat in Peace Wellness Consulting
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INGREDIENTS
Nutrition- 1
- 1(1 1/8 ounce) packet taco seasoning (Simply Organic)
- 1(15 ounce) can organic black beans
- 2
- 1⁄4
- 1⁄2cup guacamole
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DIRECTIONS
- Cook meat, add taco seasoning.
- Drain beans and stir into meat.
- The taco meat will last for several small meals.
- Scramble eggs in butter then add 1/2-1 cup of taco meat.
- Top with cheddar cheese and guacamole.
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